Sriracha Butter Cod - Lean - Honeyplate
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Sriracha Butter Cod

Flakey cod topped with a spicy sriracha "butter" sauce over garlic kale and roasted curry cauliflower.
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (0g)
1 serving per container
Per Serving
Calories
410
Total fat
8g
(10%)
Total carbohydrate
23g
(8%)
Total sugars
6g
Protein
65g
All Ingredients
Cod | Cauliflower | Kale | Chickpeas | Chicken Broth | Sriracha Sauce | Butter vegan | Canola Oil | Garlic | Spice curry pwd | Spinach | Sea Salt - Fine | Kosher Salt | Garlic Powder

How to Prepare

Microwave

Remove any side cups from container. Microwave 1-2 minutes on high, until desired temp.
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