Lemon Herb Salmon - Honeyplate
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Gluten Free

Lemon Dill Salmon

Seared salmon with wild rice pilaf, green bean medley, and a bright lemon-dill sauce.
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (0g)
1 serving per container
Per Serving
Calories
740
Total fat
41g
(53%)
Total carbohydrate
50g
(18%)
Total sugars
10g
Protein
46g
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Salmon, Green Beans, Rice wild blend, White Mushrooms, Carrots, Mushrooms Shitake, Brussel Sprouts , Celery, Leeks, Vegetable Broth, Cream light (cream, fluid, light (coffee cream or table cream).), Yellow Onion, Canola Oil, Pecans - Roasted Unsalted, Butter Salted, Wine White, Garlic, Dill Fresh, Thyme Fresh, Kosher Salt, Garlic Powder, Black Pepper, Sea Salt - Fine, Onion Powder, Paprika , Chili Powder
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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