Teriyaki Salmon - Honeyplate
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Gluten Free

Teriyaki Salmon

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Nutrition Facts (%) - percentage of daily value
Serving size
0oz (0g)
1 serving per container
Per Serving
Calories
1930
Total fat
40g
(51%)
Total carbohydrate
295g
(107%)
Total sugars
183g
Protein
65g
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Gluten Free Soy Sauce (WATER, SOYBEANS, SUGAR, SALT, VINEGAR, ALCOHOL, LACTIC ACID. ), Salmon, Mirin, Light Brown Sugar, White Rice, Honey, Broccoli, Cornstarch (Corn Starch), Garlic, Sesame Seed Oil, Ginger, Rice Vinegar, Sesame Seeds Roasted, White Sugar, Kosher Salt, Sea Salt - Fine, Black Pepper, Crushed red pepper flakes
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.
To find out product pricing and availability, check to see if we are in your area.
To find out product pricing and availability, check to see if we are in your area.

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